Sourdough Starter

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Sourdough starter shop

As we mentionned before we provide sourdough starter either dry or live.
The dry product has to go through an activation process which takes usually 3 to 5 days.
The Live product can be used straight away.
Postage for a dry sourdough is $3 but for a live Sourdough it is $6 as it requires a next day delivery sticker.
Sourdough starter pack is $20.

 1   Wheat New Zealand   Good way to start
 2   Rye New Zealand  Better way to start as it can be used with rye, spelt, wheat or any flour mix.
 3   Wheat Italian  Sourdough from Naples I use it for my pizza but could do my bread with it
 4   Wheat San Francisco  Interesting distinctive flavour, we do our croissants with it
 5   Wheat France *  Mild sourdough.
 6   Rye France *  Come from Roquefort Area.
 7   Brown Rice  This is for gluten free bread, very fast cycle!!!


- Prices includes GST

- With a single of these Sourdough packs you will make bread for ever as long as you look after it.

If you are interested send us an email   ( henri@breadnz.com )  with your order details and your delivery address and we will reply with total cost including freight and direct credit information.

Copyright © 2011 Henri Saurat - All rights reserved